French onion soup
With crouton and melted cheese

Duck salad
Marinated duck breast slices served on a bed of salad

Escargots a’l Alsacienne
½ dozen snails in shell filled with parsley, and garlic butter

Grilled goat cheese salad
With roasted peppers served on a bed of mixed salad

Moules a’l ail
Mussels cooked with garlic, white wine and cream

 

*************************

 

Grilled sirloin steak
 With shallots and brandy sauce served with sauté potatoes

Poulet Farci
Chicken breast fillet stuffed with spinach and ricotta cheese and wrapped
With Parma ham served with mushroom sauce

  Sea bream
Whole sea bream with olive oil, lemon and herb sauce served with new potatoes 
                                                            
  Vegetable Moussaka
Served with mixed leaves

 

******************************

 

Tarte tatin
Caramelised apple tart served with ice cream or cream
 
Profiteroles

Crepe au coulis
Pancake filled with, vanilla ice cream and served with warm raspberry coulis






We respectfully ask not to smoke cigar or pipe in the premise


All prices include Vat, and 10% service charge will be added for tables of five and more